We’ll start this Monday morning with this pie! It is a Strawberry Rhubarb. You can find a link to the recipe over in this Rosey Strawberry Rhubarb post. I had fun trying out this look. It doesn’t have as much crust on top this way, but still adds a pretty punch. I’d seen the idea…
Category: Baking
In the Farmhouse Kitchen With Stars and Berry Pie
{affiliate links included} Slab pies. I see pictures of them here and there and they intrigue me. I add them to my want-to list!!! It looks fun. This berry pie with stars studded across the top catches my attention. The recipe and beautiful pictures are right over here at Wife.Mama.Foodie. I ride in the…
Blueberry Rolls of the Gluten Free Variety
Think B.L.U.E.B.E.R.R.Y. ~ Think B.L.U.E.B.E.R.R.Y.  R.O.L.L.S. I kept thinking about Blueberry Rolls. A friend shared them on her blog a few years ago and when I saw the recipe I knew I wanted to try them. Ever since, every so often, I have this urge to make Blueberry Rolls. My next question was, “Where do…
Cake and Roses and Fudgy Frosting
There is something about a beautiful cake that just makes me smile. I love Lisa’s cakes and pictures and ALL HER FOOD over at Celebrate Creativity. Trust me. You want to take a few minutes to go gaze. Here’s her Sweet Category. Check out her beautiful cakes. I had read her tips about icing…
In the Farmhouse Kitchen: Rosey Rhubarb Strawberry Pie with Gluten Free Crust
This pie was all kinds of fun to make! It does take some time to roll the pie dough roses, but it was really, really fun to give it a try. My recipe and pie inspiration came from The Kitchen McCabe. Hop over there to print it out and to see her video…